Matcha Latte Recipe

Ingredients:

• 1 teaspoon of GOGOTEA Matcha Green Tea Powder
• 1/4 cup of hot water (175°F)
• 3/4 cup of milk (dairy or plant-based)
• 1-2 teaspoons of sugar or honey (optional)

Instructions:

1. Sift the matcha powder into a bowl to remove any lumps.
2. Add the hot water and whisk using a bamboo whisk or a milk frother until frothy.
3. Heat the milk and froth it using a frother or whisk.
4. Pour the matcha into a cup and top with the frothed milk. Sweeten if desired.